She’s finally here!  We wait all year for Strawberry Shortcake to hit the cases, and this year is no different.

If you haven’t indulged in one before, here’s why she has a cult following: fresh strawberry cupcakes topped with buttered graham cracker crumbs then baked, kissed with a light, but powerful strawberry whipped cream cheese frosting.  Strawberry in every single bite.

We use fresh, local strawberries from Skagit Sun Farms picked when they are perfect and ripe. You can never go wrong with a Strawberry Shortcake Cupcake!